Poco Picante — Food Safety & Quality Portal

Poco Picante

FSQA Portal

Overview

Prerequisites

☰People & Training ✽Hygiene & Visitors ✻Cleaning & Disinfection ☠︎Pest Control ⚙︎Maintenance ◫Glass & Breakables ⚗︎Environmental Swabbing

Production

☑Pre-production Checks ∿Process Control (HACCP)

Quality Management

⚠︎Non-Conformance & CAPA ⚡︎Incidents ✉︎Customer Complaints

Supply Chain

⛭Supplier Approval ▤Finished Product Specs

Planning & Inventory

▦Weekly Plan ⚖︎Batching Records ▣Finished Goods ▥Invoice & DN ⇩Intake Checks ➔Dispatch & Traceability ✾Ingredients ▢Packaging ⇄Stock Movements Forecast Tool D2C Traceability

System

✱Settings & Backup

SALSA-aligned FSMS

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Poco Picante › Dashboard